Ohio Hibachi
Guernsey County, Ohio
Bring the hibachi grill to Salesville
From the lake cottage to the cul-de-sac, the grill comes to you.
How it works in Salesville
Picture the hibachi counter at a restaurant, then park it in your driveway in Salesville. Onion volcano, fried rice, shrimp flipped off the spatula, and nobody needs a sitter or a designated driver. Main street in Salesville or a farmhouse out toward Quaker City, the chef can make it.
Salesville mail goes to 43778; you can book from there.
How much to budget in Salesville
Open house math for Salesville: plan $840 to feed 12 adults and 6 kids on two proteins, or $1,020 on three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
The setup at a Salesville home
For a farm or a place at the end of a long lane near Salesville, tell us how the drive is. A car needs to get the grill to the spot.
Good to know before you book
Who takes the booking?
US Hibachi runs calls, texts and online booking for Ohio Hibachi and assigns your chef.
Can you do a tailgate at the house in Salesville?
Sure. Morning starts work; just tell us when kickoff is.
When should we book for May or June?
As early as you can. Graduation Saturdays go first.
Rain on the day in Salesville?
Put the grill at the door of an open garage or under a tent with the sides up. If there's lightning, we hold off or reschedule.
How does it work at a graduation open house?
Guests come and go over a few hours, so give us the time window when you book and the cooking gets planned around it.
What are the protein choices?
There's chicken, steak, shrimp, scallops, salmon and vegetable tofu. Upgrade to filet for $5 or lobster tail for $10.
Neighbors of Salesville we serve
Towns near Salesville we cover: